The GDPRD Secretariat is pleased to announce its latest working group dedicated to sustainable and blended finance for food systems. We are delighted to introduce the Co-Chairs of this new working group, Tuleen Alkhoffash of the International Fund for Agricultural Development (IFAD) and Songbae Lee of the United States Agency for International Development (USAID). They will guide the group for the two-year term (2024-2026).

Ji-Yeun Rim is a Senior Policy Analyst at the Organisation for Economic Co-operation and Development (OECD). She also co-chairs the Donor Platform’s Thematic Working Group on Rural Youth Employment.  She shares her aspirations for the working group and how it plays a part in making development happen.

The GDPRD Secretariat is pleased to announce its latest working group dedicated to sustainable and blended finance for food systems. We are delighted to introduce the Co-Chairs of this new working group, Tuleen Alkhoffash of the International Fund for Agricultural Development (IFAD) and Songbae Lee of the United States Agency for International Development (USAID). They will guide the group for the two-year term (2024-2026).

It is important to understand youth specific challenges and learn from good practice interventions supporting youth access to land.

Meet Elisenda Estruch Puertas, Rural Economy Specialist at the International Labour Organization (ILO), and the new Co-Chair of the Platform’s Rural Youth Employment Thematic Working Group. She shares her hopes and vision for her new role as Co-Chair of the group, and how she plans to contribute to ILO’s focus on employment, decent work, social dialogue, and social justice around the issues of rural youth.

This official side event of the UN Food Systems Summit +2 Stocktaking Moment provides insight from donors on ways to make their funding more impactful and catalytic as well as new sources of funding. Co-organized with the Shamba Centre for Food & Climate.

Why partnerships and national pathways are key to transforming food systems in times of crisis: Wilma shares her insight on why development partnerships at country levels are even more essential in times of crisis to achieve a viable and sustainable food system. Wilma van Esch Head, Food

This publication highlights how the EU is supporting countries and institutions to address numerous challenges facing food security, improved nutrition, and sustainable agriculture, and to seize opportunities to further their development. Links Why focus on food and nutrition security and sustainable agriculture?

On 19 June 2019, 20 representatives from international organisations, donors, private foundations and knowledge institutes met in Zurich to discuss different adaptation pathways that will be needed for different types of farmers amid the pressure to feed a growing world population under rising world temperatures. The meeting was co-organised by the Donor Platform, the

By 2050 we will have to feed more than two billion more people, and that with resources becoming scarcer. The Digitisation in agriculture has a high potential to overcome these enormous challenges and hence has arrived on the international agenda. The Food and Agriculture Organization of the United Nations (FAO) is currently to develop a